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Lisa's Nachos

Main Course

Thursday, March 01, 2012
1-2 cans refried beans
1-2 pounds ground chuck (browned & drained)
1 diced onion
1 small bottle taco sauce
1 small can diced chilies
2 cups each grated cheddar & monterey cheese
1 can black olives (sliced)
In a well greased 9X13 pan,spread the refried beans,then layer remaining ingredients in order.
Bake @ 375 degrees for 20-30 minutes or until brown on edges and bubbling. Serve with guacomole, sour cream and tortilla chips. This can be used as a snack or a main dish.
You can omit the onion.
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